Fangst Blåmusling No. 1: Limfjord Blue Mussels Marinated w/ Dill and Fennel Seeds, 110g
Blue mussels from the Limfjord in northern Denmark, marinated with dill and fennel seeds — shallow, cold water that Danes have been harvesting mussels from for a very long time.
Marinated rather than smoked, so these stay tender and take the herbs cleanly. Good on a board, better folded through warm potatoes, best eaten standing at the counter before anyone else finds them.
110g. Blåmusling No. 1, from Fangst.
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Blue mussels from the Limfjord in northern Denmark, marinated with dill and fennel seeds — shallow, cold water that Danes have been harvesting mussels from for a very long time.
Marinated rather than smoked, so these stay tender and take the herbs cleanly. Good on a board, better folded through warm potatoes, best eaten standing at the counter before anyone else finds them.
110g. Blåmusling No. 1, from Fangst.
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Fangst Blåmusling No. 1: Limfjord Blue Mussels Marinated w/ Dill and Fennel Seeds, 110g
$13.50
Fangst Blåmusling No. 1: Limfjord...
$13.50
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