Marou Mango Coated in 65% Dark Chocolate, 100g Box

$17.00 Sale

Sunshine in a box. Marou takes soft-dried Vietnamese mango, hand-selected for flavor, and enrobes each chewy slice in its award-winning 65% single-origin dark chocolate. Honeyed, sweet and unmistakably tropical: bright fruit, deep cacao, one perfect bite. A winner of an Asia-Pacific bronze award in 2026, it's the kind of treat that disappears from the coffee table first. Bon appétit!

  • Chocolate: 65% single-origin dark chocolate, made bean-to-bar in Vietnam
  • Fruit: Soft-dried Vietnamese mango
  • Tasting notes: Honeyed, sweet, tropical
  • Ingredients: Dried fruit [mango, cane sugar, sodium metabisulfite] (65%), 65% dark chocolate [cocoa nibs, cane sugar, cocoa butter] (35%)
  • Allergens: Contains sulfites. May contain traces of gluten, milk, eggs, cashews, peanuts and soy.
  • Free from: Artificial flavors and palm oil
  • Net weight: 100g (3.5 oz)
  • Storage: Keep in a cool, dry place

A bright hostess gift, stocking stuffer or sweet finish to a holiday cheese board.

The Story Behind Marou

Marou, Faiseurs de Chocolat ("chocolate makers"), began with two Frenchmen who met on a jungle camping trip in southern Vietnam in 2010. Samuel Maruta and Vincent Mourou were struck by the cacao farmers they met there and, with no chocolate experience at all, started grinding beans in Sam's kitchen with a blender and an oven. They founded Marou in 2011, naming it for both of their surnames, and became one of the first bean-to-bar chocolate makers in Asia. Today Marou works directly with farmers across six Vietnamese provinces, making chocolate right in the country where its cacao grows and naming its bars for the regions that produce it. French craft, Vietnamese terroir.

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Sunshine in a box. Marou takes soft-dried Vietnamese mango, hand-selected for flavor, and enrobes each chewy slice in its award-winning 65% single-origin dark chocolate. Honeyed, sweet and unmistakably tropical: bright fruit, deep cacao, one perfect bite. A winner of an Asia-Pacific bronze award in 2026, it's the kind of treat that disappears from the coffee table first. Bon appétit!

  • Chocolate: 65% single-origin dark chocolate, made bean-to-bar in Vietnam
  • Fruit: Soft-dried Vietnamese mango
  • Tasting notes: Honeyed, sweet, tropical
  • Ingredients: Dried fruit [mango, cane sugar, sodium metabisulfite] (65%), 65% dark chocolate [cocoa nibs, cane sugar, cocoa butter] (35%)
  • Allergens: Contains sulfites. May contain traces of gluten, milk, eggs, cashews, peanuts and soy.
  • Free from: Artificial flavors and palm oil
  • Net weight: 100g (3.5 oz)
  • Storage: Keep in a cool, dry place

A bright hostess gift, stocking stuffer or sweet finish to a holiday cheese board.

The Story Behind Marou

Marou, Faiseurs de Chocolat ("chocolate makers"), began with two Frenchmen who met on a jungle camping trip in southern Vietnam in 2010. Samuel Maruta and Vincent Mourou were struck by the cacao farmers they met there and, with no chocolate experience at all, started grinding beans in Sam's kitchen with a blender and an oven. They founded Marou in 2011, naming it for both of their surnames, and became one of the first bean-to-bar chocolate makers in Asia. Today Marou works directly with farmers across six Vietnamese provinces, making chocolate right in the country where its cacao grows and naming its bars for the regions that produce it. French craft, Vietnamese terroir.

Shipping

  • Ships from Midway, Utah
  • Standard shipping: 3-5 business days
  • Free shipping on orders over $100

Returns

  • In-Store Purchases: Eligible items can be returned within 7 days of purchase to your original form of payment or for store credit.
  • Online Orders: Eligible items can be returned within 14 days of the original purchase date to your original form of payment or for store credit.
  • Item Condition: Items must be unused, unwashed, and in their original condition. A valid sales receipt or proof of purchase is required for all returns.
  • To ensure the safety, freshness, and quality of our products, all food items and clothing purchases are final sale and cannot be returned or exchanged. All antique and vintage art is one of a kind and is also final sale.
Marou Mango Coated in 65% Dark Chocolate, 100g Box

Marou Mango Coated in 65% Dark Chocolate, 100g Box

$17.00

Marou Mango Coated in 65% Dark Chocolate, 100g Box

Marou Mango Coated in 65%...

$17.00

Frequently Asked Questions

Shelf life varies by product. Please refer to the product description for specific storage and shelf life information. Most of our gourmet products have extended shelf lives when stored properly.

Store in a cool, dark place away from direct sunlight. Keep containers tightly sealed after use. For specific storage instructions, please refer to the product packaging or description.

Please check the product description and allergen information for dietary details. We clearly label all products with allergen information, and many of our oils and vinegars are naturally gluten-free.

Due to the nature of our gourmet products, we cannot accept returns on opened items. If your order arrives damaged or incorrect, please contact us within 48 hours for a full refund, or within 7 days for store credit.