Planche Charcuterie Board
Designed as your kitchen’s new anchor piece, the Planche Charcuterie Board brings old-world French artistry straight to your countertop. Custom-made for The Dainty Pear Co. by skilled cabinetmakers in southwestern France near Toulouse, this board balances heirloom craftsmanship with casual, daily utility.
Crafted from a striking tri-wood blend of French oak, ash, and walnut, its distinct color blocking highlights the natural grain and organic character of each hardwood. Built thick and substantial, it is as much a permanent fixture for your kitchen counter as it is a functional surface for prep and entertaining.
Why You’ll Love It
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Built for the Countertop: Generously sized with a deep perimeter juice groove, it catches drips during meal prep to keep your counters pristine.
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Harmonious Tri-Wood Blend: Features contrasting stripes of durable oak, ash, and rich walnut—creating a clean, modern aesthetic that naturally elevates your kitchen decor.
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Premium Hardwoods: Chosen for high durability and hygiene, these hardwoods naturally resist knife marks, stay cleaner than softwoods, and age gracefully over decades.
- Materials: French Oak, Ash, and Walnut Hardwoods
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Versatile Everyday Design: Ideal for daily slicing, styling oil and spice displays, or serving a quick weeknight charcuterie spread.
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Signature Touch: Finished with our delicate laser-engraved logo in the corner.
Walnut & Ash
Designed as your kitchen’s new anchor piece, the Planche Charcuterie Board brings old-world French artistry straight to your countertop. Custom-made for The Dainty Pear Co. by skilled cabinetmakers in southwestern France near Toulouse, this board balances heirloom craftsmanship with casual, daily utility.
Crafted from a striking tri-wood blend of French oak, ash, and walnut, its distinct color blocking highlights the natural grain and organic character of each hardwood. Built thick and substantial, it is as much a permanent fixture for your kitchen counter as it is a functional surface for prep and entertaining.
Why You’ll Love It
-
Built for the Countertop: Generously sized with a deep perimeter juice groove, it catches drips during meal prep to keep your counters pristine.
-
Harmonious Tri-Wood Blend: Features contrasting stripes of durable oak, ash, and rich walnut—creating a clean, modern aesthetic that naturally elevates your kitchen decor.
-
Premium Hardwoods: Chosen for high durability and hygiene, these hardwoods naturally resist knife marks, stay cleaner than softwoods, and age gracefully over decades.
- Materials: French Oak, Ash, and Walnut Hardwoods
-
Versatile Everyday Design: Ideal for daily slicing, styling oil and spice displays, or serving a quick weeknight charcuterie spread.
-
Signature Touch: Finished with our delicate laser-engraved logo in the corner.
Shipping
- Ships from Midway, Utah
- Standard shipping: 3-5 business days
- Free shipping on orders over $75
Returns
- 48-hour refund window for damaged or incorrect orders
- 7-day store credit for eligible returns
- Due to the nature of our gourmet products, we cannot accept returns on opened items
Planche Charcuterie Board
Walnut & Ash
$150.00
Planche Charcuterie Board
$150.00
Frequently Asked Questions
Olive oils are best used within 18-24 months of the harvest date. Our balsamic vinegars have an extended shelf life of 3-5 years when stored properly. Always check the bottle for the specific harvest or production date.
Store in a cool, dark place away from direct sunlight and heat sources. Keep the bottle tightly sealed after each use. Avoid storing near the stove or in bright kitchen windows, as heat and light can degrade quality over time.
Yes! All of our olive oils and vinegars are naturally gluten-free. They are produced without any gluten-containing ingredients or additives.
This versatile product works beautifully for finishing dishes, creating vinaigrettes, marinades, and even baking. Drizzle over roasted vegetables, fresh salads, grilled meats, or use as a dip for crusty bread. Check our product description for specific pairing suggestions.