From Italy With Integrity
Our olive oils from Italy are made of olives grown in Puglia, Tuscany or Sicily or a mix. The quality is all the same but varies in nuances.
Premium Italian extra virgin olive oil from The Dainty Pear Co. Perfect for dipping, salad dressings, grilling, or baking. The workhorse. Peppery, unfussy, and good on nearly anything — the bottle a kitchen runs out of first. Bottle measures approximately 1.75" wide by 9.25" tall.
Premium Italian extra virgin olive oil from The Dainty Pear Co. Perfect for dipping, salad dressings, grilling, or baking. The workhorse. Peppery, unfussy, and good on nearly anything — the bottle a kitchen runs out of first. Bottle measures approximately 1.75" wide by 9.25" tall.
Perfect Pairings:
Culinary Uses:
Shipping
Returns
TDPCO Italian Olive Oil
$25.00
TDPCO Pear Balsamic Vinegar
$25.00
TDPCO Pear White Vinegar
$25.00
TDPCO Italian Olive Oil
$25.00
Our olive oils from Italy are made of olives grown in Puglia, Tuscany or Sicily or a mix. The quality is all the same but varies in nuances.
Our olive oils maintain their peak quality for up to 18 months from the date of bottling.
Best by: 18 months
The greener the olive, the higher the antioxidants and polyphenols—and the more vibrant the flavor. Early harvest means less yield, but exceptional quality.